Unfortunately the guy who owned Chateau Rouge in England -- Sean -- went out of business during the pandemic lock-down triggered by the likely Wuhan lab leak. By that time I was purchasing tea from him directly, rather than via Amazon.com.
Once he retrieved his remaining tea bag inventory from Amazon.com, he sold the entire inventory to me. So I have about 40 packages of NOS Breakfast Blend No. 27.
next time when in Munich try Dallmyar, the store s in the old center, near the main cathedral. They have great tea department, I can only recommend their products, may it be tea, coffee, chocolate or other food.
Thanks a lot for the recommendation of Dammann Freres The Noir Breakfast black tea. I just ordered 100g of loose leaf along with my 3 current favorite breakfast teas, Mariage Freres Marco Polo, Bolero, and Earl Grey (basic I know), and I can’t wait to try it! Have you considered replicating your long lost No.27 blend yourself? I’d certainly be up for a trip to the country of origin of these tea leaves (China?) and I have no doubt that we could find a way to recreate the process in what you believe to be the world’s best breakfast tea.
After a couple of dozen comparisons and years of taste tests I think I have decided that Steven Smith Blend Number 18 "British Brunch" tastes the closest to my beloved Chateau Rouge Breakfast Blend No. 27.
