catman6 asked:
"can you summarize your thoughts on the Extreme with regard to what you hear on live recordings, particularly those that are not 'audiophile'?"
Well, I'll try my best.
Listening to music via the Extreme is, in my system, very much on par with listening to vinyl playback in the sense that as I wrote a few days ago, my choice of what to play now comes down to provenance and not a choice between analog and digital where I used to always favor analog, all things being equal. Now I try to listen to the best source material I have for the music I'm in the mood to listen to, and often as not that choice is digital.
Which is not to say that the Extreme sounds like vinyl. They each have their strengths, and I can find examples of LPs that sound terrible, just I as I can with digital files. But using the Extreme, particularly with TAS in place of Roon, the population of those less favored digital recordings has gotten a lot smaller.
The Extreme/TAS makes digital music sound more like music and less artificially reproduced, and accomplishes this not by imposing some pleasant sound signature of its own on everything played, but by being very transparent and by banishing noise to a very, very low level. So recordings played via the Extreme sound more different to each other than I've ever heard. Whatever is best about a particular recording comes out approaching the fullest potential of what was captured by the recording engineer and hopefully not screwed up by the digital mastering engineer. It's easy to hear the effect of microphone placement, and the sense of venue is astonishing.
So, to your point -- a great live recording, like any of Betty Cantor-Jackson's or Owsley's recordings of the Grateful Dead, or The Rolling Stones' Get Your Ya-Ya's Out live album, or well-recorded boots, will sound vibrant, alive and capture much of the venue and the energy flow between the crowd and the artists that we prize when listening to live music. The Extreme won't turn a turnip into a truffle, but it will make the turnip the best turnip it can be, and often extract enough goodness to save it from being pitched back into the root cellar.
I hope this helps,
Steve Z